COVID-19 - VIEW the MENU and ORDER your takeaways ONLINE at http://menu.funkyduckcafe.co.nz

Located in Whanganui's premier Virginia Lake reserve, the Funky Duck Café and Restaurant is open 7 days a week with fine coffee, NZ Wines, craft beers and a big selection of hot and cold food. Late nights every Friday and Saturday with an exclusive selection of Gourment Pizzas (our goal to make the best pizza in town). Eat in or take out.

Live music every Sunday.

We have our own playground for young children and a selection of inside or outdoors seating.

Locally Owned

The Funky Duck Café, Restaurant is locally owned and operated, most of our food is prepared in house by our local chefs. We aim to provide quality food in a fun atmosphere with good service. Bookings recommended 06 - 348 4799.

WE'RE OPEN!
VIEW the MENU and ORDER your takeaways ONLINE at http://menu.funkyduckcafe.co.nz

We're open limited hours under Covid-19 Level 3 - 10.00am until 2.00pm daily, 7 days a week.

Pay on line or on site, we have paywave.

Pick up from Funky Duck Café, Virginia Lake, 110 Great North Road.

MENU - ALL TAKEAWAYS

Coffee & Hot Chocolate - All double shots

Small - $4.50

Medium $ 5

Large $6

Gourmet Pizza

All $21.00

Hawaiian

Meatlovers Supreme

Seafood

Chicken

Loaded Vegetarian

Hot and Spicy

Cheese lovers

Hot Fries

Meduim $7.90

Large $9.90

Slices

All $4.90

Custard Squares

Caramel Slice

Chocolate Fudge Slice

Harvest slice

Bliss Balls

Great coffee, delicious food and excellent vibes right in the heart of our beautiful beach suburb. Dog Friendly!

A citadel is the core fortified area or hub of a town or city. It may be a fortress or a Castle.

We are creating a hub for our community to get to know each other and grow together. We want to create a place that brings people in from other communities to see what a beautiful place we live in whilst eating some of the best food and drink this town has to offer!!

thecitadel.castlecliff@gmail.com

COVID-19 - OPENING HOURS:

Order your takeaways on our Facebook page
https://www.facebook.com/The-Brick-House-Restaurant-164703030261754

LUNCH: 11.30am - 2.00pm

DINNER: FROM 5.00pm  MONDAY  -  SATURDAY

Butchart’s Home Bakery started business in 1947 and it’s been in the family ever since, now run by Cameron Butchart.

The bakery is renowned for its luncheon rolls, only the one recipe and that includes a fresh bread roll, butter, chow chow pickle, grated cheese, two slices of luncheon sausage off a large roll, lettuce, a piece of tomato in the middle and beetroot either side, with a special homemade mayonnaise to finish it off. How good does that sound!

Additionally, Cameron’s pies have been judged in New Zealand's ‘Top 10’ 18 times.

Well worth a visit, don’t you think.

dabutch@hotmail.com

pukekosnest2011@xtra.co.nz